Sam and I started our patio garden! We have some red and blue flowers in the hanging basket (can't remember what they are called); in the planters, we have prairie sage, Italian basil, raspberry lettuce, purple peppers, and spearmint!
Definitely excited to use the purple peppers and basil in my Italian recipes... and to use the lettuce in salads and on sandwiches!
This is a blog for all of my culinary adventures! I learned most of what I do from my Italian grandmother, with whom I am very close. Although my focus is on Italian food, I do enjoy using lots of techniques and ethnic styles, including Hispanic, Asian, etc. I even cook a lot of vegetarian dishes! If you would like a recipe or advice, or if you have any questions, don't hesitate to ask! Also, feel free to submit your own food-related stuff! Email me: signorino.brandon at gmail.com
No comments:
Post a Comment
Leave me something!