This is a blog for all of my culinary adventures!
I learned most of what I do from my Italian grandmother, with whom I am very close. Although my focus is on Italian food, I do enjoy using lots of techniques and ethnic styles, including Hispanic, Asian, etc. I even cook a lot of vegetarian dishes!
If you would like a recipe or advice, or if you have any questions, don't hesitate to ask! Also, feel free to submit your own food-related stuff! Email me: signorino.brandon at gmail.com
28 March 2015
Homemade waffle-iron breakfast sandwiches!
Homemade egg patties made with green bell peppers in the waffle iron, hash browns cooked in the waffle iron, and cheese all on toasted oatnut bread!
Great to make ahead and heat up for a quick breakfast in the morning!
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