12 June 2015

Trying new things: Quinoa garlic "bread"

Using the leftover quinoa, I made a garlic "bread"!  I had found the recipe on Pinterest months prior, and finally got to try it.

This was one of my less successful newly tried recipes, probably because I have never used quinoa before this week.

I mixed leftover cooked quinoa with eggs, garlic, basil, oregano, olive oil, baking powder, and some shredded cheese... and then baked it with some garlic butter and parmesan on top. It wasn't bad, but I definitely like real bread better, haha. Yay for trying new things!

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